Wonton Apple Pies

If you've got 20 minutes, you've got dessert. One apple, 8 little pies. (I made the filling in a pan: 1 peeled, diced apple, cinnamon, brown sugar, some oats--cooked just enough to soften, then put in wontons, sealed with a little water, sprayed with "I can't believe it's not butter" spray, sprinkled with cinnamon sugar) YUM!